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Hawaiian Food and Drink Books

Hawaiian Food and Drink Books
Item# CookDrinkBook
Regular Price: $14.99
Sale Price: $10.99, 2/$20.00

Product Description

1-Little Hawaiian Tropical Drink Book: hardcover, a sampling of the choicest little drinks, inspired by Hawaii's best bartender.
Mai tai? Zombie? Beachcomber's Gold?
All these drinks were created by the legendary mixologist Don Beach, a.k.a. Don the Beachcomber, a South Seas adventurer who dreamt up cocktails for everyone from Clark Gable to Marlene Dietrich to you.
Don the Beachcomber's Little Hawaiian Tropical Drink Book contains thirty-nine of Don's best recipes including luau libations, Polynesian potions and tropical tonics, as well as invaluable mixing and bartending tips and advice on finding the best rums.

2-Sam Choy's Little Hawaiian Poke Cookbook, hardcover.
This little book will introduce you to Poke, a dish that is usually built around raw seafood, cut into cubes and dressed with sauces and spices.
Hawai'i's ambassador of poke, Chef Sam Choy, has collected more than thirty of the Islands' very best poke recipes for Sam Choy's Little Hawaiian Poke Cookbook.
You'll find such delicacies as Red Hot and Blackened Poke and 'Ahi Poke with Lemongrass.
There's Volcano Tofu Poke, featuring sesame oil and brown sugar, and Sam Choy's Original Fried Marlin Poke, flavored with soy sauce, green onion, ogo seaweed and bean sprouts.
You'll find traditional "pure" poke made with 'ahi, salt, seaweed and inamona, a kukui nut relish, as well as inventive dishes such as Marinated Steak Poke and Green Onio and Cilantro Pesto Poke.

3-Sam Choy's Little Hawaiian Cookbook: hardcover, this little book will introduce you to the world of Hawaiian regional cuisine!
Whether it’s stick-to-the-ribs home cooking like Grandma’s Meatloaf and Garlic Mashed potatoes, or elegant party fare like Crusted Ono with Papaya-Mango Salsa, these treasured dishes are sure to be loved by hearty eaters of all kinds.
Detailed and easy to follow, Sam’s recipes are also surprisingly quick to prepare.
Whether you’re hungry for traditional luau favorites or want to sample the best of Hawaii’s contemporary kitchens, Sam Choy’s Little Hawaiian Cookbook makes cooking easy and fun.

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